Benny&Co. rotisserie
Saint-Jean-sur-Richelieu
Saint-Jean-sur-Richelieu restaurant
Visit one of our warm and welcoming dining rooms or savour our delicious chicken at your own table! Our menu is designed to satisfy your appetite and cravings for tender, juicy rotisserie chicken. Order from our selection of hearty appetizers to round out your meal. And our famous crispy fries? Guaranteed to hit the spot!
At Benny & Co., we use a three-hour slow roasting process for exceptionally tender chicken. And let’s not forget our famous barbecue sauce to cap it all off!
Near our restaurant
Located on Rue Moreau in the neighbourhood of Saint-Luc-Village near Boulevard Saint-Luc (Route 104) and the Autoroute de la Vallée-des-Forts (Autoroute 35), visit us any day of the week for our famous juicy rotisserie chicken, hearty sides and friendly atmosphere. You’ll find a variety of speciality retailers nearby: The Saint-Jean-sur-Richelieu Chico pet shop, Musique Dépôt, Botanix garden centre and Bouvreuil Meubles.
Quick delivery
From the smallest cravings to the biggest appetites, our generous portions and juicy rotisserie chicken are sure to satisfy. With our quick delivery service, your order is prepared with care and arrives at your doorstep deliciously hot and fresh. We’re thrilled to share our family tradition with you, one box at a time!
Services
At your location
Drive-Thru
Beer And Wine
Take Out Counter
Dining Area
Children (Menu And Playroom)
Delivery
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Some history…
The group of franchisees, currently led by Samuel and Jean-Sébastien Benny, hails from Saint-Jean-sur-Richelieu in Montérégie. It was in this city that their father, Pascal, along with his brothers, Jean-François and Raymond, and with the assistance of their father Mario Benny, co-founder of the family business, opened their first rotisserie in 1977. Their sister, Angèle Benny, later joined the team to support the administrative tasks of the company. The restaurant has since undergone several expansions and relocations, reflecting its success.
Family values are at the heart of the business, as evidenced by the involvement of Samuel and Jean-Sébastien, members of the third generation. During their studies, they gained hands-on experience by working in various kitchen and administrative roles at Benny&Co. restaurants, including the location in St-Luc. In 2011, Samuel and Jean-Sébastien became franchisees alongside their father and, in 2013, took ownership of the group.
Since then, Samuel and Jean-Sébastien have acquired additional restaurants in the region, including the Granby location in 2013 and the Ange-Gardien location in 2015. Their growth continued with the opening of new establishments in Chambly, Saint-Basile, and Saint-Hyacinthe, followed by the most recent opening, in Beloeil.
The continuation of this tradition looks promising, as both Samuel and Jean-Sébastien each have four children. Family values and commitment will remain at the heart of the company’s identity.