Benny&Co. rotisserie
Trois-Rivières
Restaurant in Cap-de-la-Madeleine
Benny & Co. offers a modern and refined dining room with a bar area featuring a sound and lighting ambiance that will be adapted throughout the day.
A three-hour slow roasting process ensures our delicious rotisserie chicken is exceptionally tender. You’ll savour tasty, succulent chicken just the way you like it, accompanied by only the freshest sides: Crisp salads, our decadent signature poutine, golden onion rings and more!
For a family dinner, meal with friends or lunch on the go, we will satisfy your hunger with a variety of meals in the dining room, for take out and delivery. Discover our famous menu which includes healthy options, ribs as well as a Kids’ menu.
Near our restaurant
Located at 468 Vachon Street in Trois-Rivières, in the Cap-de-la-Madeleine district, next to the Fromagerie Victoria, you’ll find our restaurant ready to welcome you to its dining room. Taste one of our menu dishes, all made with top-quality ingredients. Relish our famous roasted chicken, tender and juicy, with the side of your choice. If you’re passing through Trois-Rivières, located near highway 40, it’s a stop you won’t want to miss!
Quick delivery
Craving tender, juicy rotisserie chicken and hearty sides, delivered right to your doorstep? Benny & Co. offers a quick delivery service so you can savour your meal while it’s hot and fresh! Order from our extensive online menu and enjoy a meal in a snap today!
Business hours
Monday11:00 – 21:00Tuesday11:00 – 21:00Wednesday11:00 – 21:00Thursday11:00 – 21:30Friday11:00 – 21:30Saturday11:00 – 21:00Sunday11:00 – 21:00
HOLIDAY OPENING HOURS:
DECEMBER 24TH – 11 A.M TO 7 P.M
DECEMBER 25TH – CLOSED
DECEMBER 31ST – 11 A.M TO 7 P.M
JANUARY 1ST – 11 A.M TO 7 P.M
Services
At your location
Drive-Thru
Beer And Wine
Take Out Counter
Dining Area
Children (Menu And Playroom)
Terrace
Delivery
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Some history…
Making customers happy by offering them the best roasted chicken: This is the mission of Yves and Vincent Benny, co-franchisees of several Benny&Co. restaurants. Members of the second generation of the Benny family, they are happy to perpetuate the values of their father, co-founder of the family rotisserie and creator of the three-hour slow cooker that has made the family’s roast chicken famous.
Brothers Yves and Vincent started working together 37 years ago, opening their first rotisserie in Saint-Félix. Since then, they have opened 20 rotisseries throughout Quebec, including locations in Joliette, Lévis and Victoriaville.
In 2019, Thomas and Olivier (sons of Yves and Vincent) will join the team as co-franchisees, lending a helping hand to their fathers. Indeed, from the age of 10, they were already involved in the family business. The two cousins have often worked together and have climbed the ladder one by one. Today, they co-manage the operations of 16 of the 79 restaurants in Quebec. The two young 3rd-generation entrepreneurs are proud to continue the company’s growth in the Mauricie region.
They all want pass on the values of excellence and quality anchored at Benny&Co. to future generations, while also making their clientele feel that they too are part of the family. They will be happy to welcome you in a warm atmosphere with a plate of the best roasted chicken in town!